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literally the best product I have found
nice
its expensive but work best
Good
i really loved
It’s a blend of monk fruit extract and erythritol, designed to replace sugar spoon-for-spoon in all your foods and drinks.
No. It has a zero glycemic index, which means it doesn’t spike blood sugar. It’s safe for diabetics.
Pure monk fruit extract is 150–200x sweeter than sugar. Blending with erythritol makes it practical to use in a 1:1 ratio, just like sugar.
Yes. Both monk fruit and erythritol are globally recognized as safe. Every batch is NABL lab-tested and COA verified.
Yes. It has a clean, natural sweetness without the bitter aftertaste of stevia or artificial sweeteners.
Absolutely. It dissolves easily in hot drinks like chai and coffee, as well as in cold drinks.
Yes. It works in Indian sweets (like kheer, halwa) and also in baking (cakes, cookies, muffins).
Yes. It has 0 calories, unlike sugar which has ~4 calories per gram.
Yes. It’s keto-friendly and doesn’t add carbs to your diet.
Yes. It’s 100% plant-based, natural, and vegan-friendly.